Egg Shell Calcium & Egg Membrane

Caltron has developed another natural source of calcium from hard egg shells. These shells are collected from high quality layer farms. The shells are thoroughly washed and heated to ensure no Microbial contamination is passed on to the final product. A natural form of Calcium, egg shells dissolves in acids. The acidic condition of stomach helps in dissolving the fine powder, thereby absorbing maximum amount of elemental calcium from it into the blood streams. The membrane of an egg, also known as the eggshell membrane or eggshell film, is a thin, transparent layer that lines the inside of an eggshell. While it may seem like a small and insignificant part of an egg, the egg membrane actually has several benefits and uses.